Chocolat Dulcey avec ses éclats, sorbet mangue, coeur de meringue ananas et citron vert en deux textures, glaçage chocolat blanc éclats d’amandes, le tout sur une dacquoise passion moelleuse.
Une boule de noël à se partager qui va occuper vos papilles.
Allergènes : Lactose, fruits à coque
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